Monday, May 8, 2017

Greatest Scents - Cari Data Buku Books Ebook pdf Download

Greatest Scents - Cari Data Buku Books Ebook pdf Download

http://lumbungbuku.com/
http://jasa-cari-buku.com/



Ini data buku2 yg tersedia yg bisa dipilih =

ID Author(s) Title Publisher Year
1 Stella Cameron, Loretta Chase, Joan Hohl, Linda Lael Miller A Christmas Collection: The Greatest Gift / Falling Stars / The Scent of Snow / Footsteps in the Snow Avon Books 1992


038076833X, 9780380768332

2
A Little Book of Perfumes: The 100 Greatest Scents Profile Books Ltd 0


1846685192, 9781846685194

3 Tina Folsom A Scent of Greek (Out of Olympus #2)  Tina Folsom 2011
4 B. L. Ioffe, M. Shifman At the frontier of particle physics: handbook of QCD: Boris Ioffe festschrift [vol 1-2] World Scentific 2001


9810244452, 9789810244453, 9789812810458, 9810249675, 9810249683, 9812380280
5 M. Shifman At the frontier of particle physics: handbook of QCD: Boris Ioffe festschrift [vol 4, 1st ed.] World Scentific 2002


9812380280, 9789812380289, 9810244452, 9810249675, 9810249683
6 Natalia Dudareva, Eran Pichersky Biology of Floral Scent [1 ed.] CRC Press 2006


9780849322839, 0-8493-2283-9

7 Natalia Dudareva, Eran Pichersky Biology of Floral Scent [1 ed.] CRC Press 2006


0849322839, 9780849322839

8 Janice Carlisle Common Scents: Comparative Encounters in High-Victorian Fiction 2004


0195165098, 9780195165098, 9780195185812

9 S V Wolf Death scent Black Rose Writing ©2012


9781612961019, 1612961010

10 Bent Beche, Peter Lind Hot on the Scent  Gareth Stevens Publishing, USA
11 Carl Neal Incense: Crafting and Use of Magickal Scents Llewellyn Publications 2003


0738703362, 9780738703367

12 Barbara Herman Scent and Subversion: Decoding a Century of Provocative Perfume [First ed.] Lyons Press 2013


0762784385, 9780762784387

13 Christina Dodd Scent of Darkness (Darkness Chosen, Book 1) Signet 2007


0451221737, 9780451221735

14 Kat Martin Scent of Roses [Regular Print/Single Titl ed.] MIRA 2006


0778323269, 9780778323266

15 Susannah Charleson Scent of the Missing: Love and Partnership with a Search-and-Rescue Dog   Houghton Mifflin Harcourt 2010


9.78055E+12

16 Nancy Pickard The Scent of Rain and Lightning [Reprint ed.] Ballantine Books 2011


0345471024, 9780345471024

17 Joyce Lebra The Scent of Sake HarperCollins 2009


9.78006E+12

18 Vicki Pettersson The Scent of Shadows (Sign of the Zodiac, Book 1)
2007


0060898917, 9780060898915, 9780061335419

19 Turin L. The secret of scent Ecco 2006


0061133833, 9780061133831

20 Luca Turin The Secret of Scent : Adventures in Perfume and the Science of Smell HarperCollins 2006


0571215378, 9780571215379, 0571215386, 9780571215386, 0061133833, 9780061133831, 0061133841, 9780061133848
21 Luca Turin The Secret of Scent: Adventures in Perfume and the Science of Smell Harper Perennial 2007


0061133841, 9780061133848

22 Avery Gilbert What the Nose Knows: The Science of Scent in Everyday Life [First Edition] 2008


140008234X, 9781400082346

23 Avery Gilbert What the Nose Knows: The Science of Scent in Everyday Life Crown 2008
24 Avery Gilbert What the Nose Knows: The Science of Scent in Everyday Life [First Edition] Crown 2008


140008234X, 9781400082346

25 Avery Gilbert What the Nose Knows: The Science of Scent in Everyday Life [First Edition] Crown 2008


140008234X, 9781400082346

26 Christina Dodd Darkness Chosen 1  Signet 2007


Scent of Darkness

27 Marie-Jeanne Abadie Everything  Adams Media 2011


The Everything Candlemaking Book: Create Homemade Candles in House-Warming Colors, Interesting Shapes, and Appealing Scents


1580626238, 9781580626231

28 Andrea Camilleri Inspector Montalbano 6  Picador 2007


The Scent of the Night [New Ed]



9.78033E+12

29 John Lewis, Judy Lewis, Mary Peddie Storey's Country Wisdom Bulletin A-131  Storey Publishing, LLC 1991


Growing & Using Scented Geraniums











ID Author(s) Title Publisher Year
1 Zarook Shareefdeen, Brian Herner, Ajay Singh (auth.), Dr. Zarook Shareefdeen, Dr. Ajay Singh (eds.) Springer Berlin Heidelberg 2005


Biotechnology for Odor and Air Pollution Control



978-3-540-23312-1, 978-3-540-27007-2

2 Nir Sterer, Mel Rosenberg Breath Odors: Origin, Diagnosis, and Management [1st Edition.] Springer 2011


3642193110, 9783642193118, 3642193129, 9783642193125
3 Paolo D'Odorico, Amilcare Porporato Dryland Ecohydrology [1 ed.]
2006


1402042590, 9781402042591, 9781402042607

4 André Holley Éloge de l'odorat O. Jacob 1999


2738107400, 9782738107404

5 Marsili R Flavor Fragance and Odor Analysis Marsili Kluwer 2002
6
Flavor, Fragance, and Odor Analysis (Ray Marsili) (Marcel Dekker, by polyto 2002
7 Ray Marsili Flavor, Fragrance, and Odor Analysis [2 ed.] CRC Press 2011


1439846731, 9781439846735

8 George Wypych (Auth.) Handbook of Odors in Materials William Andrew 2012


978-1-895198-51-5

9 Masumi Inaba M.D., Yoshikata Inaba M.D. (auth.) Human Body Odor: Etiology, Treatment, and Related Factors Springer Japan 1992


978-4-431-66910-4, 978-4-431-66908-1

10 Liz Primeau In Pursuit of Garlic: An Intimate Look at the Divinely Odorous Bulb [Original ed.] Greystone Books 2012


1553656016, 9781553656012

11 Liz Primeau In Pursuit of Garlic: An Intimate Look at the Divinely Odorous Bulb [Original ed.] Greystone Books 2012


1553656016, 9781553656012

12 Elio Veltri, Marco Travaglio L'odore dei soldi: origini e misteri delle fortune di Silvio Berlusconi


8835950074, 9788835950073

13 Melissa P L'odore del tuo respiro



8881126281, 9788881126286

14 Melissa P. L'odore del tuo respiro Fazi Editore 2005
15 Jeaniene Frost L'odore della notte Fanucci 2011
16 Luca Ridolfi, Paolo D'Odorico, Francesco Laio Noise-Induced Phenomena in the Environmental Sciences Cambridge University Press 2011


0521198186, 9780521198189

17 Ridolfi L., D'Odorico P., Laio F. Noise-Induced Phenomena in the Environmental Sciences CUP 2011


521198186

18 Xavier Nicolay Odors In the Food Industry (Integrating Safety and Environmental Knowledge Into Food Studies towards European Sustainable Development) [1 ed.] 2006


0387335102, 9780387335100, 9780387341248

19 Martina Plumacher, Peter Holz Speaking of Colors and Odors (Converging Evidence in Language and Communication Research) [8 ed.] 2007


9789027238955, 9027238952, 9789027292179

20 Maurice Chastrette, Dominique Cretin, Chafei El Aidi Structure-Odor Relationships[c] Using neural networks in the estimation of camphoraceous of fruity odors and olfactory thresholds of aliphatic alcohols
21 Geza Odor Universality In Nonequilibrium Lattice Systems [WS ed.] World Scientific Publishing Company 2008


981281227X, 9789812812278

22 Geza Odor Universality In Nonequilibrium Lattice Systems: Theoretical Foundations 2008


981281227X, 9789812812278

23 Elefteria Psillakis, Vassilis Gekas (auth.), Xavier Nicolay (eds.) 2 Springer US 2006


Odors in the Food Industry



978-0-387-33510-0, 978-0-387-34124-8

24 Trygg Engen (Auth.) Academic Press series in cognition and perception  Academic Press 1982


The Perception of Odors



978-0-12-239350-1, 0-12-239350-3

25 Howard R. Moskowitz and Craig B. Warren (Eds.) ACS Symposium Volume 148  American Chemical Society 1981


Odor Quality and Chemical Structure



9780841206076, 9780841207714, 0-8412-0607-4

26 J. S. Odorico Advanced Methods ( BIOS )  BIOS Scientific Publ 2005


Human Embryonic Stem Cells [1 ed.]



9781859962787, 1859962785, 1264332424

27 Victoria L. Browning PhD, Jon S. Odorico MD (auth.), Linda B. Lester MS, MD (eds.) Contemporary Endocrinology  Humana Press 2005


Stem Cells in Endocrinology



978-1-58829-407-4, 978-1-59259-900-4

28 R. Marsili Food Science and Technology  CRC Press 2001


Flavor, Fragrance & Odor Analysis [1st ed.]



0824706277, 9780824706272

29 Edi Barkai and Donald A. Wilson (Eds.) Progress in Brain Research 208  Elsevier 2014


Odor Memory and Perception [1 ed.]



978-0-444-63350-7






ID Author(s) Title Publisher Year
1 Pawel Malczewski 51 Gluten Free Vegetarian Creamy Soups: Delicious, creamy soups with flavours from all over the world to prepare with your blender. 2013
2 Pawel Malczewski 51 Gluten Free Vegetarian Creamy Soups: Delicious, creamy soups with flavours from all over the world to prepare with your blender. 2013
3 Pawel Malczewski 51 Gluten Free Vegetarian Creamy Soups: Delicious, creamy soups with flavours from all over the world to prepare with your blender. 2013
4 Sharon Robards, Ann English, Various Australian Flavour - Traditional Australian Cuisine [First ed.] G MM Press 2008


0646494287, 9780646494289

5 Sharon Robards, Ann English, Various Australian Flavour - Traditional Australian Cuisine [First ed.] G MM Press 2008


0646494287, 9780646494289

6 Rena Georgiadis-Park Click to Cook! Recipe Book Volume 1 Flavours From Around the World Writers Exchange 2002
7 Ruth Clemens Creative Eclairs: Over 30 Fabulous Flavours and Easy Cake Decorating Ideas for Eclairs and Other Choux Pastry Creations David & Charles 2014


144630387X, 9781446303870

8 Swift, K. A Current Topics in Flavours and Fragrances Towards a New Millennium of Discovery Springer Verlag 2013


9789401057752, 9401057753

9 Karl Swift (auth.), Karl A. D. Swift (eds.) Current Topics in Flavours and Fragrances: Towards a New Millennium of Discovery Springer Netherlands 1999


978-94-010-5775-2, 978-94-011-4022-5

10 K.A. Swift Current Topics in Flavours and Fragrances: Towards a New Millennium of Discovery [Softcover reprint of the original 1st ed. 1999] Springer 2012


9401057753, 9789401057752

11 Thomas Mannel Effective Field Theories in Flavour Physics [1 ed.]
2005


3540219315, 9783540219316

12 P. ETIEVANT (EDITOR) A. VOILLEY (EDITOR) FLAVOUR IN FOOD WOODHEAD PUBLISHING 2006


1855739607, 9781855739604, 9781855734494, 9781855735903, 9781845690748, 9781845693367
13 Andree Voilley, Patrick Etievant Flavour in Food [1 ed.] CRC Press 2006


0849334373, 9780849334375, 1855739607, 9781855739604
14
Flavour Meat Seafoods

15 Vicente Ferreira and Ricardo Lopez (Eds.) Flavour Science. Proceedings from XIII Weurman Flavour Research Symposium 2014


978-0-12-398549-1

16 Vicente Ferreira; Ricardo Lopez Flavour science: proceedings from XIII Weurman Flavour Research Symposium Elsevier Science 2013


9780124017245, 012401724X

17 A.J. Taylor, D.S. Mottram Flavour Science: Recent Developments Woodhead Publishing 1997


1855737795, 9781855737792

18 H. Ziegler Flavourings. Production, Composition, Applications, Regulations [2 ed.] Wiley-VCH 2004


3-527-29592-5

19 Erich Ziegler, Herta Ziegler Flavourings: Production, Composition, Applications, Regulations (1998) Wiley-VCH 1998


9783527297863, 9783527611812, 3527297863

20
Flavourings: Production, Composition, Applications, Regulations, Second Edition 2007


9783527314065, 9783527611454

21 A.D. Swift Flavours and Fragrances (Woodhead Publishing Series in Food Science, Technology and Nutrition) Woodhead Publishing 1997


1855737809, 9781855737808

22 Ralf Günter Berger Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability [1 ed.] Springer 2007


3540493387, 9783540493389

23 Matthias Guentert (auth.), Prof. Dr. Ralf Günter Berger (eds.) Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability Springer Berlin Heidelberg 2007


978-3-540-49338-9, 978-3-540-49339-6

24 Ralf Günter Berger Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability [1st Edition.] Springer 2010


9783642080432, 364208043X

25 Meena Pathak Flavours of India Delicious Slow Cook Recipes Made Simple with Meena Pathak Patak's Foods Limited 2006
26 Lesley Chesterman Flavourville: Lesley Chesterman's Guide to Dining Out in Montreal [2 Upd Rev ed.] 2003


1550225987, 9781550225983, 9781554905980

27 Andrew J. Taylor, Robert Linforth Food Flavour Technology, Second Edition [2 ed.]
2010


1405185430, 9781405185431

28
Food Flavour Technology, Second Edition Wiley-Blackwell 2010


9781405185431, 9781444317770

29 P R Ashurst Food Flavourings Springer US 1990


9781461304999, 1461304997

30 D. Kilcast (auth.), Dr M. J. Saxby (eds.) Food Taints and Off-Flavours Springer US 1996


978-1-4613-5899-2, 978-1-4615-2151-8

31 Saxby, M. J Food Taints and Off-flavours Springer Verlag 2013


9781461358992, 146135899X

32
Guadeloupe - Blue Green Flavours Culture
2007
33 Bart Weimer Improving the Flavour of Cheese
2007


1845690079, 9781845693053, 9781845690076, 084939158X, 9780849391583
34 Bart Weimer Improving the Flavour of Cheese
2007


1845690079, 9781845693053, 9781845690076, 084939158X, 9780849391583
35 Aki Kamozawa, H. Alexander Talbot Maximum Flavour: Recipes That Will Change the Way You Cook Hardie Grant Books 2014


1742707416, 9781742707419

36 A.J. Taylor, J. Hort Modifying Flavour in Food [1 ed.]
2007


9781845690748, 1845690745, 1420043897, 9781420043891, 9781845693367
37 A.J. Taylor, J. Hort Modifying Flavour in Food [1 ed.]
2007


9781845690748, 1845690745, 1420043897, 9781420043891, 9781845693367
38 Brian Baigrie Taints and Off-flavours in Food (Woodhead Publishing in Food Science and Technology)


0-8493-1744-4

39 Research Group, The Flavoured Mineral Water Research Group The 2000-2005 World Outlook for Flavoured Mineral Water (Strategic Planning Series) [2000 ed.] Icon Group International 2000


0757652425, 9780757652424

40 Jokie Bakker, Ronald J. Clarke(auth.) Wine Flavour Chemistry, Second edition Wiley-Blackwell 2011


9781444330427, 9781444346022

41 R. J. Clarke, J. Bakker Wine: Flavour Chemistry [1 ed.] Wiley-Blackwell 2004


1405105305, 9781405105309

42 Jokie Bakker, Ronald J. Clarke Wine: Flavour Chemistry John Wiley & Sons 2011


1444346008, 9781444346008

43 Jokie Bakker, Ronald J. Clarke Wine: Flavour Chemistry [2 ed.] Wiley-Blackwell 2011


144433042X, 978-1-4443-3042-7

44 Wender L.P. Bredie and Mikael Agerlin Petersen (Eds.) Developments in Food Science 43  Elsevier Science 2006


Flavour Science: Recent Advances and Trends [1 ed.]


0444527427, 9780444527424, 9780080462219

45 Henning Schröder (auth.), A. Ali, L. Cifarelli (eds.) Ettore Majorana International Science Series 44 : Physical Sciences  Springer US 1989


Heavy Flavours and High-Energy Collisions in the 1–100 TeV Range


978-1-4684-9983-4, 978-1-4684-9981-0

46 Fritzsch, Minkowski. PR73 
1981


Flavour dynamics of quarks and leptons

47 C FISHER, T SCOTT, Carolyn Fisher, T. Scott RSC Paperbacks  Royal Society of Chemistry 1997


Food flavours: biology and chemistry [1 ed.]



0854045384, 9780854045389

48 Davies, C.T.H Scottish Graduate Series  CRC Press 2002


Heavy Flavour Physics Theory and Experimental Results in Heavy Quark Physics


978-1-4200-3416-5, 978-0-7503-0867-0, 1420034162, 0750308672
49 Andrew J. Taylor Sheffield food technology  Sheffield Academic Press; CRC Press 2002


Food Flavour Technology



1841272248, 0849397839

50 K.A.D. Swift Special Publication  Royal Society of Chemistry 2002


Advances in Flavours and Fragrances: From the Sensation to the Synthesis [1 ed.]


9780854048212, 0854048219

51 Thomas Mannel Springer Tracts in Modern Physics  Springer 2010


Effective field theories in flavour physics [1st Edition.]


9783642060175, 364206017X

52 Thomas Mannel Springer tracts in modern physics 203  Springer 2005


Effective field theories in flavour physics [1 ed.]



9783540219316, 3-540-21931-5, 3540219315

53 Thomas Mannel Springer tracts in modern physics 203  Springer 2004


Effective field theories in flavour physics [1 ed.]



3540219315, 9783540219316

54 T. Mannel (auth.) Springer Tracts in Modern Physics 203  Springer Berlin Heidelberg 2004


Effective Field Theories in Flavour Physics [all chapters missing]


978-3-540-21931-6, 978-3-540-40982-3

55 Andrée Voilley; P Etiévant Woodhead Publishing in food science, technology and nutrition  CRC 2006


Flavour in food



0849334373, 9780849334375, 1855739607, 9781855739604, 1845691407, 9781845691400
56 Bernhard Bruckner, S.G. Wyllie Woodhead Publishing Series in Food Science, Technology and Nutrition  Woodhead Publishing Ltd 2008


Fruit and Vegetable Flavour: Recent Advances and Future Prospects (Woodhead Publishing Series in Food Science, Technology and Nutrition)


1845691830, 9781845691837

57 David Baines, Richard Seal Woodhead Publishing Series in Food Science, Technology and Nutrition  Woodhead Publishing 2012


Natural food additives, ingredients and flavourings


1845698118, 9781845698119

58 B Baigrie Woodhead Publishing Series in Food Science, Technology and Nutrition  Woodhead Publishing, CRC 2003


Taints and Off-Flavours in Foods [1 ed.]



1855734494, 9781855734494

59 Brian Baigrie Woodhead Publishing Series in Food Science, Technology and Nutrition 80  Woodhead Publishing 2003


Taints and off-flavours in foods



978-1-85573-449-4, 978-1-85573-697-9






ID Author(s) Title Publisher Year
1
Chemistry and Technology of Flavors and Fragrances


9781405114509, 9781444305517

2 Tibor Cserhati Chromatography of Aroma Compounds and Fragrances [1st Edition.] 2010


3642016553, 9783642016554

3
Citrus Essential Oils: Flavor and Fragrance
2010


9780470372180, 9780470613160

4 Kurt Bauer, Dorothea Garbe, Horst Surburg Common Fragrance and Flavor Materials [3 ed.] Wiley-VCH 1997


3527288503, 9783527288502

5 Kurt Bauer, Dorothea Garbe, Horst Surburg Common Fragrance and Flavor Materials [4 ed.] Wiley-VCH 2002


9783527303649, 3527303642

6 Kurt Bauer; Dorothea Garbe; Horst Surburg Common fragrance and flavor materials : preparation, properties, and uses [3rd completely rev. ed] Wiley-VCH 1997


3527288503, 9783527288502

7 Kurt Bauer, Dorothea Garbe, Horst Surburg Common Fragrance and Flavor Materials Fourth, Completely Revised Edition [4 ed.] Wiley-VCH 2001


3527303642, 9783527303649

8 Bauer K., Garbe D., Surburg H. Common Fragrance and Flavor Materials: Preparation, Properties and Uses 2002
9 Kurt Bauer, Dorothea Garbe, Horst Surburg Common Fragrance and Flavor Materials: Preparation, Properties and Uses [4 ed.] Wiley-VCH 2002


9783527303649, 3527303642

10 Dr. Horst Surburg, Dr. Johannes Panten(auth.) Common Fragrance and Flavor Materials: Preparation, Properties and Uses, 5th completely revised and enlarged edition 2006


9783527313150, 9783527608218

11 Horst Surburg, Johannes Panten Common Fragrance and Flavor Materials: Preparation, Properties and Uses, Fifth Edition [5th, Completely Revised and Enlarged Edition] 2006


9783527313150, 352731315X

12 Dr. Kurt Bauer, Dorothea Garbe, Dr. Horst Surburg(auth.) Common Fragrance and Flavor Materials: Preparation, Properties and Uses, Fourth Edition Wiley-VCH Verlag GmbH 2001


9783527303649, 9783527600205

13 Kurt Bauer, Dorothea Garbe, Horst Surburg Common Fragrance and Flavor Materials: Preparation, Properties and Uses, Third Edition [3 ed.] Wiley-VCH 1997


9783527288502, 9783527612376, 3527288503

14 Horst Surburg, Johannes Panten Common Fragrance Flavor Materials [5 ed.] Wiley-VCH 2006


9783527313150, 352731315X

15 Swift, K. A Current Topics in Flavours and Fragrances Towards a New Millennium of Discovery Springer Verlag 2013


9789401057752, 9401057753

16 Karl Swift (auth.), Karl A. D. Swift (eds.) Current Topics in Flavours and Fragrances: Towards a New Millennium of Discovery Springer Netherlands 1999


978-94-010-5775-2, 978-94-011-4022-5

17 K.A. Swift Current Topics in Flavours and Fragrances: Towards a New Millennium of Discovery [Softcover reprint of the original 1st ed. 1999] Springer 2012


9401057753, 9789401057752

18 Ray Marsili Flavor, Fragrance, and Odor Analysis [2 ed.] CRC Press 2011


1439846731, 9781439846735

19 A.D. Swift Flavours and Fragrances (Woodhead Publishing Series in Food Science, Technology and Nutrition) Woodhead Publishing 1997


1855737809, 9781855737808

20 Ralf Günter Berger Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability [1 ed.] Springer 2007


3540493387, 9783540493389

21 Matthias Guentert (auth.), Prof. Dr. Ralf Günter Berger (eds.) Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability Springer Berlin Heidelberg 2007


978-3-540-49338-9, 978-3-540-49339-6

22 Ralf Günter Berger Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability [1st Edition.] Springer 2010


9783642080432, 364208043X

23 Ernst T. Theimer (Auth.) Fragrance Chemistry. The Science of the Sense of Smell Academic Press 1982


978-0-12-685850-1, 0-12-685850-0

24 Kazuo Koike, Goseki Kojima Fragrance of Death (Lone Wolf and Cub, Vol. 21) Dark Horse 2002


1569715939, 9781569715932

25 Pira International Ltd Fragrance Technologies and Applications iSmithers Rapra Publishing 41003


1847359485, 9781847359483

26 U. Harder (auth.), Prof. Dr. med. Peter J. Frosch, Dr. Jeanne Duus Johansen, Dr. Ian R. White (eds.) Fragrances: Beneficial and Adverse Effects Springer Berlin Heidelberg 1998


978-3-642-80342-0, 978-3-642-80340-6

27 Michael Ash; Irene Ash Handbook of flavors and fragrances Synapse Information Resources 2006


1934764280, 9781934764282, 1601196865, 9781601196866
28 D. L. J. Opdyke (Eds.) Monographs on Fragrance Raw Materials. A Collection of Monographs Originally Appearing in Food and Cosmetics Toxicology Pergamon Press 1979


978-0-08-023775-6

29 D. M. Stoddart (auth.), Steve Van Toller, George H. Dodd (eds.) Perfumery: The psychology and biology of fragrance Springer Netherlands 1988


978-0-412-40720-8, 978-94-017-2558-3

30 D. M. Stoddart (auth.), Steve Van Toller, George H. Dodd (eds.) Perfumery: The psychology and biology of fragrance Springer Netherlands 1988


978-94-010-7040-9, 978-94-009-1215-1

31 Philip Kraft, Karl A. D. Swift Perspectives in Flavor and Fragrance Research Wiley-VCH 2005


9783906390369, 3906390365

32 Kevin Goodner, Russell Rouseff Practical Analysis of Flavor and Fragrance Materials [1 ed.] Wiley-Blackwell 2010


1405139161, 9781405139168

33 Walter Jennings Qualitative Analysis of Flavor and Fragrance Volatiles by Glass Capillary Gas Chromatography Academic Press 1980


0123842506, 9780123842503

34 Gerhard G. Rimkus Synthetic Musk Fragrances in the Environment (Handbook of Environmental Chemistry) [1 ed.] Springer 2004


3540437061, 9783540437062

35 Eberhard Breitmaier Terpenes: Flavors, Fragrances, Pharmaca, Pheromones Wiley-VCH 2006


3527317864, 9783527317868

36 Arthur O. Tucker, Thomas DeBaggio The encyclopedia of herbs: a comprehensive reference to herbs of flavor and fragrance [1 ed.] Timber Press 2009


9780881929942, 0881929948

37 Arthur O. Tucker, Thomas DeBaggio The encyclopedia of herbs: a comprehensive reference to herbs of flavor and fragrance [1 ed.] Timber Press 2009


0881929948, 9780881929942

38 Julie Gabriel The Green Beauty Guide: Your Essential Resource to Organic and Natural Skin Care, Hair Care, Makeup, and Fragrances HCI 2008


0757307477, 9780757307478

39 Julie Gabriel The Green Beauty Guide: Your Essential Resource to Organic and Natural Skin Care, Hair Care, Makeup, and Fragrances HCI 2008


0757307477, 9780757307478

40 Jerry Traunfeld, John Granen The Herbal Kitchen: Cooking with Fragrance and Flavor William Morrow Cookbooks 2005


0060599766, 9780060599768

41 Craig B. Warren and John P. Walradt (Eds.) ACS Symposium Volume 261  American Chemical Society 1984


Computers in Flavor and Fragrance Research



9780841208612, 9780841210899, 0-8412-0861-1

42 Carl Frey and Russell Rouseff (Eds.) ACS Symposium Volume 908  American Chemical Society 2005


Natural Flavors and Fragrances. Chemistry, Analysis, and Production


9780841239043, 9780841220263, 0-8412-3904-5

43 Marlies Kronegger (auth.), Marlies Kronegger (eds.) Analecta Husserliana 63  Springer Netherlands 2000


The Orchestration of the Arts — A Creative Symbiosis of Existential Powers: The Vibrating Interplay of Sound, Color, Image, Gesture, Movement, Rhythm, Fragrance, Word, Touch


978-90-481-5335-0, 978-94-017-3411-0

44 R. Marsili Food Science and Technology  CRC Press 2001


Flavor, Fragrance & Odor Analysis [1st ed.]



0824706277, 9780824706272

45 D.H. Pybus, C.S. Sell RSC Paperbacks  Royal Society of Chemistry 2004


The chemistry of fragrances [1 ed.]



0854045287, 9780854045280

46 Charles Sell RSC Paperbacks  Royal Society of Chemistry 2006


The Chemistry of Fragrances: From Perfumer to Consumer [2nd ed.]


854048243

47 K.A.D. Swift Special Publication  Royal Society of Chemistry 2002


Advances in Flavours and Fragrances: From the Sensation to the Synthesis [1 ed.]


9780854048212, 0854048219






ID Author(s) Title Publisher Year
1
Chemistry and Technology of Flavors and Fragrances


9781405114509, 9781444305517

2 Andrew L. Waterhouse, Susan E. Ebeler Chemistry of Wine Flavor (ACS Symposium Series, No. 714) 1999


0841235929, 9780841235922

3 Ivon Flament Coffee Flavor Chemistry [1 ed.] Wiley 2001


0471720380, 9780471720386

4 Ivon Flament Coffee flavor chemistry Wiley 2002


9780471720386, 0471720380

5 Harold E Pattee; American Chemical Society. Division of Agricultural and Food Chemistry. Flavor Subdivision Evaluation of quality of fruits and vegetables AVI Pub. Co 1985


0870554956, 9780870554957, 0747600171, 9780747600176
6
Flavor Chemistry and Technology



1-56676-933-7

7 Gary Reineccius, Henry B. Heath Flavor chemistry and technology [2 ed.] Taylor & Francis 2006


1566769337, 9781566769334

8 Gary Reineccius, Henry B Heath Flavor chemistry and technology [2nd ed.] Taylor & Francis 2006


1566769337, 9781566769334

9 F. Shahidi, C.-T. Ho (auth.), Fereidoon Shahidi, Chi-Tang Ho (eds.) Flavor Chemistry of Ethnic Foods Springer US 1999


978-1-4613-7166-3, 978-1-4615-4783-9

10 Shahidi, Fereidoon; Chi-tang Ho Flavor Chemistry of Ethnic Foods Springer Verlag 2013


9781461371663, 146137166X

11 Teranishi, Roy; Wick, Emily L.; Hornstein, Irwin Flavor Chemistry Thirty Years of Progress Springer Verlag 2013


9781461371250, 1461371252

12 Roy Teranishi, Emily L. Wick, Irwin Hornstein (auth.), Roy Teranishi, Emily L. Wick, Irwin Hornstein (eds.) Flavor Chemistry: Thirty Years of Progress Springer US 1999


978-1-4613-7125-0, 978-1-4615-4693-1

13 George Charalambous, Ernährungswissenschaftler Aegypten USA; George E Inglett, Biochemiker Flavor of foods and beverages: chemistry and technology: proceedings of a conference; Athens, June 27-29, 1978 Academic Press 1978


0121690601, 9780121690601

14 Ronald E. Wrolstad, Terry E. Acree, Eric A. Decker, Michael H. Penner, David S. Reid, Steven J. Schw Handbook of Food Analytical Chemistry, Pigments, Colorants, Flavors, Texture, and Bioactive Food Components [1 ed.] 2004


0471718173, 9780471718178

15 Risch, Ho Spices. Flavor chemistry & antioxidant properities [2nd printing ed.] An American Chemical Society Publication 1997


0841214174, 9780841214170

16 Dolf A. De Rovira The Dictionary of Flavors: And General Guide for Those Training in the Art and Science of Flavor Chemistry [1 ed.] Wiley-Blackwell 2004


0917678478, 9780917678479

17 Keith R. Cadwallader and Sam K. C. Chang (Eds.) ACS Symposium Volume 1059  American Chemical Society 2010


Chemistry, Texture, and Flavor of Soy



9780841225619, 9780841225602

18 Michael C. Qian and Thomas H. Shellhammer (Eds.) ACS Symposium Volume 1104  American Chemical Society 2012


Flavor Chemistry of Wine and Other Alcoholic Beverages


9780841227903, 9780841227910

19 Roy Teranishi, Ron G. Buttery, and Fereidoon Shahidi (Eds.) ACS Symposium Volume 388  American Chemical Society 1989


Flavor Chemistry. Trends and Developments



9780841215702, 9780841212404, 0-8412-1570-7

20 Chi-Tang Ho, Chee-Teck Tan, and Chao-Hsiang Tong (Eds.) ACS Symposium Volume 610  American Chemical Society 1995


Flavor Technology. Physical Chemistry, Modification, and Process


9780841233263, 9780841215436, 0-8412-3326-8

21 Sara J. Risch and Chi-Tang Ho (Eds.) ACS Symposium Volume 660  American Chemical Society 1997


Spices. Flavor Chemistry and Antioxidant Properties


9780841234956, 9780841216099, 0-8412-3495-7

22 Roger W. Bullard (Eds.) ACS Symposium Volume 67  American Chemical Society 1978


Flavor Chemistry of Animal Foods [1St Edition]



9780841204041, 9780841205178, 0-8412-0404-7

23 Fereidoon Shahidi and Keith R. Cadwallader (Eds.) ACS Symposium Volume 674  American Chemical Society 1997


Flavor and Lipid Chemistry of Seafoods



9780841235267, 9780841216389, 0-8412-3526-0

24 Andrew L. Waterhouse and Susan E. Ebeler (Eds.) ACS Symposium Volume 714  American Chemical Society 1998


Chemistry of Wine Flavor



9780841235922, 9780841216990, 0-8412-3592-9

25 Andrew Leo Waterhouse; Susan E Ebeler; American Chemical Society. Division of Agricultural and Food Chemistry.; American Chemical Society. Meeting ACS symposium Volume 714  ACS 1998


Chemistry of wine flavor



0841235929, 9780841235922

26 Sara J. Risch and Chi-Tang Ho (Eds.) ACS Symposium Volume 756  American Chemical Society 2000


Flavor Chemistry. Industrial and Academic Research


9780841236400, 9780841217850, 0-8412-3640-2

27 Carl Frey and Russell Rouseff (Eds.) ACS Symposium Volume 908  American Chemical Society 2005


Natural Flavors and Fragrances. Chemistry, Analysis, and Production


9780841239043, 9780841220263, 0-8412-3904-5

28 Fereidoon Shahidi and Hugo Weenen (Eds.) ACS Symposium Volume 920  American Chemical Society 2005


Food Lipids. Chemistry, Flavor, and Texture



9780841238961, 9780841220386

29 Michael H. Tunick and Elvira González de Mejia (Eds.) ACS Symposium Volume 946  American Chemical Society 2007


Hispanic Foods. Chemistry and Flavor



9780841239739, 9780841220645

30 Hirotoshi Tamura, Susan E. Ebeler, Kikue Kubota, and Gary R. Takeoka (Eds.) ACS Symposium Volume 988  American Chemical Society 2008


Food Flavor. Chemistry, Sensory Evaluation, and Biological Activity


9780841274112, 9780841221314

31 N. A. M. Eskin Food Science & Technology Monographs  Academic Press 1979


Plant Pigments, Flavors and Textures. the Chemistry and Biochemistry of Selected Compounds


0122422503, 9780122422508

32 Deibler, Kathryn D. Food Science and Technology  CRC Press 2003


Handbook of Flavor Characterization: Sensory Analysis, Chemistry, and Physiology [1 ed.]


978-0-203-91281-2, 978-0-8247-4703-9, 0-8247-4703-8
33
Special publication  Royal Society of Chemistry 2001


Food Flavors and Chemistry Advances of the New Millennium


9780854048755, 9781847550859, 1847550851

34
Special publication 326  Royal Society of Chemistry 2010


Recent advances in food and flavor chemistry



9781847552013, 9781849731782, 1847552013






ID Author(s) Title Publisher Year
1
A Little Book of Perfumes: The 100 Greatest Scents Profile Books Ltd 0


1846685192, 9781846685194

2 H. DUSSAUCE A Practical Guide for the Perfumer

3 Alain Corbin El perfume o el miasma: el olfato y lo imaginario social, siglos XVIII y XIX Fondo de Cultura Económica 2005


9681627547, 9789681627546

4 Alain Corbin El perfume o el miasma: El olfato y lo imaginario social, siglos XVIII y XIX (Historia) (Spanish Edition) Fondo de Cultura Económica USA 2005


9681627547, 9789681627546

5 CompTel Services How To Make Your Own Perfume! - Guide To A Simple And Fun New Hobby!
6 Tom Robbins Jitterbug Perfume

7 Tom Robbins Jitterbug Perfume Bantam Books 2003


9.78055E+12

8 Keith Morgan Making Magickal Incenses & Ritual Perfumes Pentacle Enterprises 2001


1872189024

9 Patrick Suskind Perfume : The Story of a Murderer [New Ed] Penguin Books 2006


0141023597, 9780141023595

10 Miguel A. Teixeira, Oscar Rodriguez, Paula Gomes, Vera Mata and Alirio Rodrigues (Auth.) Perfume Engineering. Design, Performance & Classification Butterworth-Heinemann 2013


978-0-08-099399-7, 0080993990

11 D K Bhattacharyya Perfumery materials : production & applications Studium Press 2009


978-1-933699-46-2, 1933699469

12 Robert R. Calkin, J. Stephan Jellinek Perfumery. Principles ansd Practice [1 ed.] Wiley-Interscience 1994


0471589349, 9780471589341, 9780585221243

13 D. M. Stoddart (auth.), Steve Van Toller, George H. Dodd (eds.) Perfumery: The psychology and biology of fragrance Springer Netherlands 1988


978-0-412-40720-8, 978-94-017-2558-3

14 D. M. Stoddart (auth.), Steve Van Toller, George H. Dodd (eds.) Perfumery: The psychology and biology of fragrance Springer Netherlands 1988


978-94-010-7040-9, 978-94-009-1215-1

15 W. A. Poucher (auth.) Perfumes, Cosmetics and Soaps: Volume II The Production, Manufacture and Application of Perfumes Springer Netherlands 1993


978-94-010-4651-0, 978-94-011-1484-4

16 George M. Howard (auth.) Perfumes, Cosmetics and Soaps: Modern Cosmetics Springer US 1974


978-0-412-10660-6, 978-1-4899-3055-2

17 W. A. Poucher (auth.) Perfumes, Cosmetics and Soaps: Volume I The Raw Materials of Perfumery Springer Netherlands 1974


978-94-009-5693-3, 978-94-009-5691-9

18 W. A. Poucher (auth.) Perfumes, Cosmetics and Soaps: Volume II The Production, Manufacture and Application of Perfumes Springer Netherlands 1974


978-94-009-5696-4, 978-94-009-5694-0

19 Edmond Roudnitska (auth.), P. M. Müller, D. Lamparsky (eds.) Perfumes: Art, Science and Technology Springer Netherlands 1994


978-94-010-5701-1, 978-94-011-3826-0

20 Luca Turin, Tania Sanchez Perfumes: the guide Viking 2008


0670018651, 9780670018659

21 Hilda Butler, H. Butler Poucher's Perfumes, Cosmetics and Soaps [10th ed.] Springer 2000


0751404799, 9780751404791

22 William Arthur Poucher; Hilda Butler Poucher's perfumes, cosmetics and soaps [10th ed] Kluwer academic publ 2000


0751404799, 9780751404791

23 William Arthur Poucher; Hilda Butler Poucher's perfumes, cosmetics and soaps [10th ed] Kluwer academic publ 2000


0751404799, 9780751404791

24 H. Butler Poucher's Perfumes, Cosmetics and Soaps [10th ed.] Springer 2010


9789048140343, 904814034X

25 A. J. Jouhar, W. A. Poucher Poucher's Perfumes, Cosmetics and Soaps — Volume 1 The Raw Materials of Perfumery Chapman & Hall 1991


978-0-412-27340-7, 978-94-011-3064-6

26 Brian Cuzner, Philip Klepak (auth.), Hilda Butler FRSC (eds.) Poucher's Perfumes, Cosmetics and Soaps: Volume 3 Cosmetics Springer Netherlands 1993


978-94-010-4650-3, 978-94-011-1482-0

27 Silvena Rowe Purple Citrus and Sweet Perfume: Cuisine of the Eastern Mediterranean Ecco 2011


0062071599, 9780062071590

28 Nathalie Grainger Quintessentially Perfume Quintessentially Publishing Ltd 2011


095582706X, 9780955827068

29 Nathalie Grainger Quintessentially Perfume Quintessentially Publishing Ltd 2011


095582706X, 9780955827068

30 Barbara Herman Scent and Subversion: Decoding a Century of Provocative Perfume [First ed.] Lyons Press 2013


0762784385, 9780762784387

31 Philip M. Parker The 2002 World Forecasts of Plants, Seeds, and Fruit Used in Perfumes and Pharmaceuticals Export Supplies 2002


0597976880, 9780597976889

32
the chemistry of essential oils and artificial perfumes [1]
33 Parry E.J. The chemistry of essential oils and artificial perfumes [Volume 1, 4 revised and enlarged] 1921
34 Ernest J Parry The chemistry of essential oils and artificial perfumes [4th ed., rev. and enl] London, Scott, Greenwood and son, 1921-22
35 Parry E.J. The chemistry of essential oils and artificial perfumes [Volume 2] 1922
36 Parry E.J. The chemistry of essential oils and artificial perfumes [Volume 2 ] 1922
37 Parry E.J. The chemistry of essential oils and artificial perfumes [v.2, 4ed] Химия 1922
38 Ernest, J. Parry The Chemistry of Essential Oils and Artificial Perfumes - Volume 1 (Fourth Edition) 1922


9781427619426, 1427619425

39 Ernest Parry The Chemistry of Essential Oils and Artificial Perfumes - Volume 2 (Fourth Edition) 1922


1427619433, 9781427619433

40 Kathleen Tessaro The Perfume Collector: A Novel Harper 2013


0062257838, 9780062257833

41 Nigel Groom (auth.) The Perfume Handbook Springer Netherlands 1992


978-94-010-5015-9, 978-94-011-2296-2

42 Jiddu Krishnamurti, Mary Cadogan, Ray McCoy The Perfume of the Teachings - Working with Krishnamurti: J. Krishnamurti in Dialogue with Trustees Krishnamurti Foundation Trust 2010


0900506008, 9780900506000

43 Sheikh Nefzaoui The Perfumed Garden Dodo Press 2005


1406502782, 9781406502787

44 Paul Jellinek (auth.), Dr J. Stephan Jellinek (eds.) Springer Netherlands 1996


The Psychological Basis of Perfumery



978-94-010-7200-7, 978-94-009-1567-1

45 Jellinek, J. Stephan The Psychological Basis of Perfumery Springer Verlag 2011


9789401072007, 9401072000

46 Tilar J. Mazzeo The Secret of Chanel No. 5: The Intimate History of the World's Most Famous Perfume Harper 2010


0061791016, 9780061791017

47 Luca Turin The Secret of Scent : Adventures in Perfume and the Science of Smell HarperCollins 2006


0571215378, 9780571215379, 0571215386, 9780571215386, 0061133833, 9780061133831, 0061133841, 9780061133848
48 Luca Turin The Secret of Scent: Adventures in Perfume and the Science of Smell Harper Perennial 2007


0061133841, 9780061133848

49 Marcello Pennacchio, Lara Jefferson, Kayri Havens Uses and Abuses of Plant-Derived Smoke: Its Ethnobotany as Hallucinogen, Perfume, Incense, and Medicine


978-0-19-537001-0

50 Marcello Pennacchio, Lara Jefferson, Kayri Havens Uses and Abuses of Plant-Derived Smoke: Its Ethnobotany as Hallucinogen, Perfume, Incense, and Medicine Oxford University Press, USA 2010


978-0-19-537001-0

51 Hilda Butler, H. Butler Poucher's perfumes, cosmetics, and soaps 3  Chapman and Hall 2000


Cosmetics [9th ed]



0751404799, 9780751404791, 0412273608

52 Charles Sell RSC Paperbacks  Royal Society of Chemistry 2006


The Chemistry of Fragrances: From Perfumer to Consumer [2nd ed.]


854048243

53 Laura Joh Rowland Sano Ichiro 9  Minotaur Books 2004


The Perfumed Sleeve [1st ed.]



0312318898, 9780312318895






ID Author(s) Title Publisher Year
1 George Britton and Trevor W. Goodwin (Eds.) Carotenoid Chemistry and Biochemistry. Proceedings of the 6th International Symposium on Carotenoids, Liverpool, UK, 26–31 July 1981 [6 ed.] Franklin Book Co 1982


978-0-08-026224-6, 0-08-026224-4

2 Norman I Krinsky; Micheline M Mathews-Roth; Richard F Taylor Carotenoids : Chemistry and Biology Springer US 1989


9781461308492, 1461308496

3 Hanspeter Pfander, George Britton, Synnove Liaaen-Jensen Carotenoids : Synthesis [v. 2, 1 ed.] Birkhauser 1996


3764352973, 9783764352974

4 John Thomas Landrum; John Nolan Carotenoids and retinal disease CRC Press/Taylor & Francis Group 2014


9781466502048, 1466502045

5 Lester Packer (Editor) Carotenoids and Retinoids AOCS Publishing 2005


9781893997837, 1893997839

6 Lester Packer Carotenoids and retinoids : molecular aspects and health issues AOCS Press 2005


1893997839, 9781893997837

7 Norman I. Krinsky, Susan T. Mayne, Helmut Sies Carotenoids in Health and Disease (Oxidative Stress and Disease) [1 ed.] CRC Press 2004


0824754166, 9780824754167

8 G. Britton (auth.), Dr. Andrew J. Young, Dr. George Britton (eds.) Springer Netherlands 1993


Carotenoids in Photosynthesis



978-94-010-4942-9, 978-94-011-2124-8

9
Carotenoids Other Than Vitamin A–III. Third International Symposium on Carotenoids Other Than Vitamin A Butterworth-Heinemann 1973


978-0-408-70493-9

10 Dr. George Britton, Professor Dr. Dr. h.c. Synnove Liaaen-Jensen (auth.), Dr. George Britton, Professor Dr. Dr. h.c. Synnove Liaaen-Jensen, Prof. Dr. Hanspeter Pfander (eds.) Birkhauser Basel 2004


Carotenoids: Handbook



978-3-7643-6180-8, 978-3-0348-7836-4

11 George Britton, Synnove Liaaen-Jensen, Hanspeter Pfander Carotenoids: Natural Functions [Vol. 4, 1 ed.] Birkhäuser Basel 2008


3764374985, 9783764374983, 9783764374990

12 George Britton, Synnove Liaaen-Jensen, Hanspeter Pfander Carotenoids: Nutrition and Health [Volume 5, 1 ed.] Birkhäuser Basel 2009


3764375000, 9783764375003, 9783764375010

13 John T. Landrum Carotenoids: Physical, Chemical, and Biological Functions and Properties [1 ed.] 2009


1420052306, 9781420052305

14 B. C. L. Weedon (Eds.) Carotenoids–4. Main Lectures Presented at the Fourth International Symposium on Carotenoids, Berne, Switzerland, 25–29 August 1975 Pergamon Press 1976


978-0-08-020974-6

15 T. W. Goodwin (Eds.) Carotenoids℃5. Contributed Papers Presented at the Fifth International Symposium on Carotenoids Madison, Wisconsin, USA, 23–28 July 1978 Elsevier 1979


978-0-08-022359-9

16 L. Ƶechmeister (auth.) Cis-trãns Isomeric Carotenoids Vitamins A and Arylpolyenes Springer Vienna 1962


978-3-7091-5550-9, 978-3-7091-5548-6

17 Institute Of Medicine Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids [1 ed.] 2000


0309069491, 9780309069496, 0309069351, 9780309069359, 9780309597197
18 George Britton; S Liaaen-Jensen; H Pfander Handbook of carotenoids



3764361808, 9783764361808

19 Jeana Gross Pigments in Vegetables : Chlorophylls and Carotenoids


9781461520337, 1461520339

20 Jeana Gross (auth.)
Springer US 1991


Pigments in Vegetables: Chlorophylls and Carotenoids


978-1-4613-5842-8, 978-1-4615-2033-7

21 Anders Vahlquist, Madeleine Duvic Retinoids and Carotenoids in Dermatology (Basic and Clinical Dermatology) [1 ed.] 2007


9780849339929, 9781420021189, 0849339928

22 Anders Vahlquist, Madeleine Duvic Retinoids and Carotenoids in Dermatology (Basic and Clinical Dermatology) [1 ed.] Informa Healthcare 2007


0849339928, 9780849339929

23 T. W. Goodwin C.B.E., F.R.S. (auth.) The Biochemistry of the Carotenoids: Volume I Plants Springer Netherlands 1980


978-94-009-5862-3, 978-94-009-5860-9

24 T. W. Goodwin C.B.E., F.R.S. (auth.) The Biochemistry of the Carotenoids: Volume II Animals Springer Netherlands 1984


978-94-010-8945-6, 978-94-009-5542-4, 0-412-23770-9
25 Peter Winterhalter, Susan E. Ebeler Acs Symposium Series 1134  American Chemical Society 2013


Carotenoid Cleavage Products



0841227780, 978-0-8412-2778-1

26 Peter Winterhalter and Russell L. Rouseff (Eds.) ACS Symposium Volume 802  American Chemical Society 2002


Carotenoid-Derived Aroma Compounds



9780841237292, 9780841218833, 0-8412-3729-8

27 Armin Fiechter, Armin Fiechter, E. Barzana, R. Freitag, C. Horvath, P.K. Roychoudhury, A. Srivastava, V. Sahai, U.A. Ochsner, T. Hembach, E.A. Johnson, W.A. Schroeder Advances in Biochemical Engineering/Biotechnology 53  Springer 1995


Downstream Processing Biosurfactants Carotenoids [1 ed.]


9783540593089, 354059308X

28 H.A. Frank, A. Young, G. Britton, Richard J. Cogdell Advances in photosynthesis 8  Kluwer Academic 1999


The Photochemistry of Carotenoids [1 ed.]



9780792359425, 0792359429

29 Govindjee (auth.), Harry A. Frank, Andrew J. Young, George Britton, Richard J. Cogdell (eds.) Advances in Photosynthesis and Respiration 8  Springer Netherlands 2004


The Photochemistry of Carotenoids



978-0-7923-5942-5, 978-0-306-48209-0

30 H.A. Frank, A. Young, G. Britton, Richard J. Cogdell Advances in Photosynthesis and Respiration 8  Kluwer Academic Publishers 1999


The Photochemistry of Carotenoids (Advances in Photosynthesis and Respiration) [1 ed.]


0792359429, 9780792359425, 9780306482090

31 Hanspeter Pfander, Synnøve Liaaen-Jensen, George Britton (auth.), Dr. George Britton, Professor Dr. Dr. h. c. Synnøve Liaaen-Jensen, Professor Dr. Dr. h. c. Hanspeter Pfander (eds.) Carotenoids 2  Birkhäuser Basel 1996


Carotenoids: Volume 2: Synthesis



978-3-0348-9325-1, 978-3-0348-9323-7

32 George Britton, Synnove Liaaen-Jensen, Hanspeter Pfander (auth.), Dr. George Britton, Professor Dr. Dr. h.c Synnove Liaaen-Jensen, Prof. Dr. Hanspete Pfander (eds.) Carotenoids 4  Birkhauser Basel 2008


Carotenoids: Volume 4: Natural Functions



978-3-7643-7498-3, 978-3-7643-7499-0

33 George Britton, Synnøve Liaaen-Jensen, Hanspeter Pfander (auth.), Dr. George Britton, Prof. Dr. Hanspeter Pfander, Professor Dr. Dr. h.c. Synnøve Liaaen-Jensen (eds.) Carotenoids 5  Birkhäuser Basel 2009


Carotenoids: Volume 5: Nutrition and Health



978-3-7643-7500-3, 978-3-7643-7501-0

34 Otto Isler, Hugo Gutmann, Ulrich Solms Chemische Reihe 23  Birkhäuser Basel 1971


Carotenoids



978-3-0348-5832-8, 978-3-0348-5831-1

35 Otto Straub (auth.) Chemische Reihe 29  Birkhäuser Basel 1987


Key to Carotenoids: Lists of Natural Carotenoids



978-3-7643-0734-9, 978-3-0348-5065-0, 82-1020-726-1, 837-841-875-8, 84-1552-615-6
36 Victor R Preedy, Ronda Greaves, M Petkovich, T Miyazawa, Beatrice Albertini, V Baskaran, T Bohn, L Jia, Ewa Czeczuga-Semeniuk, C Tode, M K Kim, H A Tajmir-Riahi, Alessandra. Gentili, J. S Khillan, N A Patel, Gerald Woollard, J Lin, Anita Oberholster, Angel R De Lera, B Chauveau-Duriot, F. Granado-Lorencio, D Antonacci, Alam Zeb, J L Napoli, Teresa Barber, Charles B Stephensen, H K Biesalski, Frank Wieringa, C V Mello Food and Nutritional Components in Focus  Royal Society of Chemistry 2012


Vitamin A and Carotenoids: Chemistry, Analysis, Function and Effects [1 ed.]


1849733686, 9781849733687

37 J Christopher Bauernfeind Food science and technology  Academic Press 1981


Carotenoids as colorants and vitamin A precursors: technological and nutritional applications


0120828502, 9780120828500

38 Lester Packer (Eds.) Methods in Enzymology 213  Academic Press 1992


Carotenoids Part A: Chemistry, Separation, Quantitation, and Antioxidation [1 ed.]


978-0-12-182114-2

39 Lester Packer (Eds.) Methods in Enzymology 214  Academic Press 1993


Carotenoids Part B: Metabolism, Genetics, and Biosynthesis [1 ed.]


978-0-12-182115-9

40 J. Paniagua-Michel, Jorge Olmos-Soto (auth.), Jose-Luis Barredo (eds.) Methods in Molecular Biology 892  Humana Press 2012


Microbial Carotenoids from Bacteria and Microalgae: Methods and Protocols


978-1-61779-878-8, 978-1-61779-879-5

41 Arnold L. Demain, Jose L. Adrio (auth.), Jose-Luis Barredo (eds.) Methods in Molecular Biology 898  Humana Press 2012


Microbial Carotenoids From Fungi: Methods and Protocols


978-1-61779-917-4, 978-1-61779-918-1

42 Sara A. Arscott Ph.D. (auth.), Sherry A. Tanumihardjo (eds.) Nutrition and Health  Humana Press 2013


Carotenoids and Human Health



978-1-62703-202-5, 978-1-62703-203-2

43 Norman I. Krinsky, Susan T. Mayne, Helmut Sies Oxidative Stress and Disease  CRC Press 2004


Carotenoids in Health and Disease [1 ed.]



9780824754167, 0824754166

44 Norman I Krinsky; Susan T Mayne; H Sies Oxidative stress and disease, 13  Marcel Dekker 2004


Carotenoids in health and disease



9780824754167, 0824754166

45 Olaf Sommerburg; Werner Siems; Klaus Kraemer Oxidative stress and disease, 33  CRC Press/Taylor & Francis Group 2013


Carotenoids and vitamin A in translational medicine


9781439855270, 1439855277



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